The excitement! You could practically feel the buzz of anticipation in the air. Everything became before and after Germany. The visit became a measure of time. Everything went according to plan apart from my visa hitch which I am sure is common knowledge but that is a story for another day (I am greatly flattered to be confused for an Ethiopian lady but still..). The day came, we went, conquered (read shopped) and like everything with a beginning the end came and here we are. I immensely enjoyed the field excursions and the laboratory experiments. Not only were they eye opening but also very interactive. I am sure we all appreciate that a lot of work went into coordinating our activities and making sure our stay was as comfortable as possible and for that we are grateful. There are some things outside the class schedule however that have stayed with me. I was very concern about the immigration crisis especially in Germany before we travelled. We all know there has been backlash in some communities and I felt like the bulls eye. It is not like I could walk on the streets holding my passport or holding a placard showing I was there legally. Maybe this was me over analyzing things like I always do but I found comfort in the realization that no one cared who I was. People might have thought it, some even asked about it but at the end of the day I was treated with respect and I did not have to justify myself being in any place at any time. I was safe and I was able to make a few friends. It reminded me of home, of getting lost in the crowd and just being normal. It was refreshing after months of standing out like a sore thumb. I have travelled some and the norm is to find bottled water in my hotel room. So imagine my shock when we checked in to our rooms and there was no bottled water. Surely they must have forgotten, so I thought it was my rightful duty to remind them of this very important detail. The gentleman at the reception was kind enough to inform me that Germany has among the safest tap water in the world and went a step further to offer me a glass. This got me thinking, why do we pay taxes for our governments to provide services like supply safe drinking water and yet none of us is confident to drink tap water. We either boil it or buy mineral water. We need to demand better services which of course would require us knowing our constitutional rights but how many of us do? So they exploit us in our ignorance and we fill their pockets by buying more mineral water from unknown springs. I loved the commitment to keeping time. The assurance that if the meeting was at 9Am I did not have to worry about waiting for anyone. There is a popular African proverb that there is no hurry in Africa but we forget time waits for no man and it is money.  I am sure we all remember the long talk we had on the importance of keeping time before we travelled. What really stuck with me was equating time keeping to respect. It means you value and appreciate that the other person took the time out of their schedule to see you. Keeping time is you saying thank you, I appreciate you. Keeping time can also be equated to safety because you are not in a rush to go somewhere. In Kenya crossing the road has no set formula most of the time. In most cases no one really cares if the light is red or green unless a policeman is within the vicinity (people are more worried about paying a fine than safety). Motorists, pedestrians and cyclists are all in such a hurry that they prefer the chaos to order. In Tlemcen most drivers are extremely kind and will slow down and let you cross with or without the light signals or a zebra crossing. What I found intriguing is that in the cities we visited people actually respect the significance of traffic lights. Safety. I cannot tell you how many times we stood by a red light with no oncoming vehicle and I was itching to cross to the other side but they say when you go to Rome do as the Romans do. I am sure you noticed some locals did not pay attention to the red light but the majority did and that matters because it implies that you are in a society that takes personal responsibility in ensuring safety and order which may look insignificant but plays a huge role in the efficient running of these cities. I am sure we all saw something that we know could work in our respective countries at no extra cost; something that would improve how our communities are run and make our relationships better. I guess it all boils down to personal conviction; the acknowledgement that you and I have a role to play in making this continent a better place without being policed. If we can start seeing ourselves as part of a bigger society and not individuals we can change our communities. If we can keep time someone else will learn from us eventually. If we can see a red light as a sign of safety and not wastage of time lives would be saved. If we can appreciate each other in our diversity maybe we will be a step away from world peace. If we fulfilled our role as citizens and demanded better service delivery and accountability maybe we will become economies in transition. A lot of maybes but we will never know unless we try.  

Every week we go to the market to buy groceries and this past week was no different. We mostly almost know what we are buying because frankly the choices are quite limited. One of my favourite things to do is picking cauliflower because of its colour and the contrast it gives in the sea of green and red vegetables. However, I could not make up my mind this week. The cauliflowers looked unhealthy and they had started yellowing and none appealed to me. I remember standing there and not wanting to make a choice and Diana insisting that her hands were full (how this related to making a choice is beyond me but I digress) and I needed to make up my mind. I did finally make a choice of 2 but I was not pleased with what we took home. I am almost sure other customers experienced my dilemma because according to a research done by Food and Agricultural Organization (FAO) food at the retail level is mostly bought because it looks good. That which does not appeal to the customers is left to rot or pulled off the shelves. It is no wonder then that a third of the food produced in the world goes to waste post harvest translating to 1.3 billion tons of food every year (FAO, 2011). A quarter of this wasted food could be used to feed approximately 900 million of the world hungry. This wastefulness does not begin at the retail or consumer level but starts with the farmer sorting, storing and transporting their produce. Research shows that farmers in developing countries lose as much as 15% of their income to post-harvest loss. The impact extends to water resources with around 25% of global fresh water and a fifth of farm land being used to grow crops that are never eaten.  These figures are staggering considering most of these wastage can be easily corrected through attitude and behavior change. Another solution lies in governments providing a suitable environment for innovations on ways to conserve food for longer periods and regulating market standards. Every time I have been to the market I have always noticed vegetables going bad and by now Diana considers my voiced concern as a rhetorical question. Unfortunately, this is not an issue that is unique to Algeria but something I have witnessed in the different countries I have visited as I am sure most of you would attest. It always baffles me that so much food goes to waste and is pulled down the shelves for disposal while we have so many people starving in our societies. France however is working towards changing this status quo through the introduction of legislation that requires retailers to donate unsold food or face a fine of 4,230 dollars. Other European countries like Germany, Britain and Denmark have also made strides in the reduction of food wastage. In Cologne for instance a “waste supermarket” was opened at the beginning of the month where only salvaged food is sold and consumers determine the price of the products. The owner of the store in an interview with DW confessed her aim was not so much as her selling food that would otherwise be considered waste but to stimulate a conversation on how much food the Germans waste and promote behavior change. On the other side of the globe the Kenyan president declared drought as a national disaster with the Kenya Red Cross estimating that 2.7 million people are facing starvation. It saddens me that we continue to lose lives and livestock because we cannot feed our population. The  more I think about it the more I become disgusted at our society that is so profit driven that you would rather have produce rot at the shelves or farms than donate it to the needy and at our government for failing to act in a timely manner. If we are to achieve the sustainable development goal 2 on Zero hunger by 2030 we not only need to promote sustainable agricultural practices but consumption habits as well. The governments need to come up with penalties to discourage retail wastage and drive awareness campaigns to change the way consumers view food and the consequences of food wastage for the rest of the population and the ecosystem.   Useful Links http://www.fao.org/docrep/014/mb060e/mb060e.pdf http://www.dw.com/en/france-battles-food-waste-by-law/a-19148931 http://www.dw.com/en/first-german-supermarket-sells-waste-food-only/a-37426777

I wonder when ethnic groups realized they were different, not because of their culture or practices but because of the color of their skin. When did skin color become more important than the blood that flows in our veins and when did the inner spirit that truly defines a person become second class? The emergence of the word race dates back to 17th century and is mostly used to categorize people primarily by their physical differences. I wonder who coined the word. I can imagine them sitting down in a dark room, smoking their pipes and sipping their fine scotch as they decided that the color of the skin, hair texture and facial features defined a man and his superiority. They must have had a water tight strategy because the propaganda spread like wildfire. It is no wonder the cosmetics industry has capitalized on this; there are countless lightening products in the market today and the buyers are not lacking. Think of all man has done, found cure to deadly diseases, travelled out of space, survived wars and natural disasters and yet he is unable to reconcile himself to the fact that he is one species; the human race. Not white, yellow, red, black, brown or whatever other classification you want to use. He is one species and we are all members of it I trust we have all watched or read the news on racial hate attacks or profiling. I used to think it cannot be that bad. The victims could rise beyond the hate, develop a hard skin and move on. After all, sticks and stones can break your bones but words cannot hurt you. Oh how terribly wrong I was, because when I came to be on the receiving end of the racial slur all I wanted to do was to crawl in a hole and hide. I wondered how someone could look at me and see an inferior being, a la couleur or even worse use the N word. I dreaded going out because it felt like I was walking into a lion’s den, I could feel the stares, feel them get ready to pounce as I walked on the streets and as if not ones to disappoint the shouts and crude remarks would start. I cannot tell you how many times I felt defiled or like a lesser human being.   I remember calling my best friend and bemoaning of how miserable and lonely I felt and I will never forget the words she said to me because they redefined my outlook on life here. She told me it would be a shame to live in a new country for two years and not know a soul. Hate is everywhere she argued but taking the victim role did not make me the better person. I had to reach out and open my heart to the new environment and the people. I thought she was crazy but I gave it a try and I have found acceptance for who I am and that somehow drowns the hate.   I will admit that I have gotten better at ignoring the shouts and the crude remarks. Maybe I have developed a thicker skin or I have come to the acceptance that every society has its rotten eggs. There are times I want to shout at the top of my voice or hit something or someone but that would only reinforce their belief that I am crazy plus I do not want to break my hand. So I ignore every word and go my way as if it doesn’t matter. But I still have questions, what resides in a heart that spews such venom or don’t they know it hurts? I am human too, I hurt and I crave for acceptance regardless of my skin color or my kinky hair. I bleed red, I breath oxygenand I am vulnerable with a heart that breaks just as easily. Yet in all these hate, I have found hope in the welcoming faces of total strangers and formed new friendships and I have learnt to never apologize for who I am because there can never be a more beautiful me.  

I am a lover of elephants and I have been lucky enough to watch them in their natural habitat. They are the most majestic animals I have ever come across and the sheer size of an adult bull or cow always leaves me in wonder. Their sense of family and interaction is an honor to watch.  There are two species of elephant; African elephant weighing up to 6, 000kg and its Asian counterpart weighing at around 5,000kg. Every elephant herd is led by a matriarch which is the oldest female in the herd (it’s a female world out there). Her role is to offer guidance to the heard and teach the young ones how to behave. So intelligent are they that they extend their trunks in greetings when they meet each other and are known to perform funeral rituals for their dead. Let me assure you that I am not here to bore you with facts about elephants but to bring to your attention the threat that faces these gentle giants.   On 30th April 2016 Kenya burnt over 100 tones of ivory stock piles which is a representation of about 8,000 elephants that have been lost to poaching in the recent years. This ivory was not only confiscated from poachers in Kenya but from traffickers using Kenyan airports and ports to export the illegal goods. According to the African Wildlife Foundation there are around 470,000 African elephants roaming the wild. Some of us may think that this is a huge number but the picture on the ground is more tragic. Every 15 minutes an African elephant is killed by poachers for its tusks. That means that if this trend continues the elephants will be extinct in the next two decades. Boom! Gone!   The historical burn of over 100 tones of ivory at Nairobi National Park Most of you might argue that we live in a world where it is survival for the fittest and Charles Darwin would definitely back up your argument. However, this is not nature taking its course but human greed fuelling massive killings. The largest markets for ivory products are China and the United States. What disgusts me the most is that it is the elite that are buying the ivory trinkets and carvings to cement their standing in society. The icing on this madness is their belief that the trinkets or carvings are good luck charms, an aphrodisiac (really?) and are a sign of wealth. How low the human race has sunk is beyond my comprehension. The cycle of ivory trade is one of pain and loss of lives. Park rangers are killed daily in the line of duty and war lords like Joseph Kony from Uganda sell ivory to buy arms and continue reigning terror among the innocents. Do not get me started on the crimes his army has committed against women and children as he seeks to quench his power hungry soul.   That is why the action of Kenya to burn over 100 tones of ivory is very significant. It sends a message that Kenya will not tolerate illegal trade in wildlife. It is a cry to the world to pay attention before elephants and rhinos become a tale like the dinosaurs. Many people especially in Kenya have been of the opinion that the ivory should have been sold at an estimation of 172 million USD and the money used for conservation efforts. I choose to disagree; great strides have been made in banning ivory trade in some states in America and parts of China. Releasing such amount of ivory to the market will only refuel the trade and result to more poaching. On the other hand guarding ivory stock piles is an expensive affair and would require 24/7 surveillance. The danger with this is that we have some rotten corrupt individuals who would not blink an eye when sneaking the ivory to the black market. So what better way to stick it up their faces other than burning the stock piles to ashes! We are simply saying elephants are worth more alive, let me explain;   Tourism in Kenya is the second largest source of foreign exchange revenue following agriculture. The $1 billion a year industry is a source of livelihood for thousands of Kenyans while our South African counterparts earn more than $ 7 billion every year accounting for around 7.9% of its GDP. I could go on and on about the benefits we derive as a continent from live animals than dead. I recognize that this problem is not only unique to Africa but conservationists around the world are racing against time to save other endangered species like the white rhino, sea turtles, jaguar, panda, white sharks among many others. What has gotten us here is human greed. It is the lack of respect for any other creature that walks on the face of the earth. We have forgotten that man may be supposedly the most intelligent on the web but every species has a role to play in the functioning of the food web.   We are destroying our planet at an unprecedented rate. We have cleared forests to build cities and expand our suburban neighborhoods, we have polluted the same rivers that give us life and turned our ears deaf to the conservationists’ voices of reason among us. History however, will judge us. Generations to come will hold us responsible for not protecting that which was entrusted to us. We owe it to them therefore, to be stewards of this beautiful planet until we can pass the torch to them.